Washington D.C.
Join us in Ivy City at our largest production facility and taproom
Taproom + Brewery + Covered Patio + Rooftop
Our spacious taproom in Ivy City is right next to our largest production facility to date and has a little something for everyone! You can enjoy draft beer in our taproom, on our covered patio while you watch the game, next to our rail car, or on our rooftop. We also offer soft drinks and snacks to have with your beer, merchandise, and cans and bottles of our beer to go.
Location
Parking
Parking is available in the parking garage on the north side of Okie Street. Look for the red “Park” signs and the light up arrow. There is also metered street parking on Okie St and street parking on Fenwick St. Street parking is at your own risk. Alternatively, use a car service (Uber, Lyft, local taxi co.) so you can hang as long as you’d like, and have someone else drive you home!
Hours
Monday
12pm – 8pm
Tuesday
12pm – 8pm
Wednesday
12pm – 9pm
Thursday
12pm – 9pm
Friday
12pm – 10pm
Saturday
10am – 10pm
Sunday
12pm – 8pm
Holiday Hours
Thanksgiving: closed
Christmas Eve: 12pm-5pm
Christmas: closed
New Years Eve: 12pm-6pm
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On Tap & To-Go
Draft Menu
Cans to Stay
Bottles to Stay
Cans & Bottles To-Go
5.1%
|
Pilsner - Other
Crickets is brewed with German Pilsner and Vienna malt and this batch is hopped to perfection with New Zeland Wai-iti, which gives it a perfect balance between old and new world. We will continue to release different versions of this Pilsner in the future with different hop varieties.
4.7%
|
IPA - Session
Our highly hopped, low ABV crusher brewed with Mosaic, Cashmere and Citra and then double dry-hopped with even more Citra and Mosaic for full flavor in a small package.
7.9%
|
IPA - Imperial / Double
Brewed with lots of wheat, oats, Strata, Nelson Sauvin, Mosaic and Simcoe. We then hit it again with second dose of all those hops plus Simcoe and Mosaic lupulin powder.
All Citra Everything
8.5%
|
IPA - Imperial / Double New England / Hazy
Our standard All Citra Everything double dry hopped with an extra dose of Citra lupulin powder.
7.0%
|
IPA - New England / Hazy
Tall Kiwi is hopped with some our favorite hops, Citra, Nectaron and Riwaka. This IPA is kicking off big tropical notes like lychee, sweet pineapple, passion fruit and some sweet peach
6.0%
|
IPA - New England / Hazy
Mosaic Dream is a smaller version of our Double Mosaic Dream. This beer is solely hopped with Mosaic.
8.5%
|
IPA - Imperial / Double New England / Hazy
An Imperial IPA brewed with a hand-selected blend of Citra, Strata, and Riwaka hops giving notes of sweet orange, strawberry, and some passion fruit with some dank weed.
Seeing Things
8.3%
|
IPA - Imperial / Double New England / Hazy
We packed this Imperial IPA with hand selected Citra, Cashmere and Motueka for a beautiful combo of some of our favorite hops. Candied lemon lime fruity pebbles plus citrus and lychee make for a delusional experience. You might be seeing things.
6.5%
|
IPA - New England / Hazy
Big peachy, pineapple vibes with an undercurrent of delicious tropical fruit punch with a little dankness to pull it all together.
10.0%
|
IPA - Triple New England / Hazy
Our Broccoli recipe maxed out to a triple with Nelson Sauvin, Mosaic, Strata and Simcoe hops.
6.8%
|
IPA - American
Our West Coast IPA is brewed with a balanced bitterness and a blend of some of our favorite IPA hops. Brewed with 100% malted barley and hopped with Simcoe, Chinook, Nelson Sauvin and Columbus Cryo. Candied pineapple, mild pine and citrus, fruity white wine and a touch of dankness.
6.3%
|
IPA - New England / Hazy
New Zealand Riwaka is one of the hardest hops to grow and obtain due to its poor agronomics, but It's also one of the most exciting and complex with big passion fruit and grapefruit notes. Our chroma series base beer really let's the Riwaka shine.
8.0%
|
IPA - Imperial / Double New England / Hazy
An Imperial IPA brewed with a hand-selected blend of hops giving notes of citrus creamsicle, passion fruit, and stone fruit. Brewed with Citra, Motueka, and Galaxy followed with a high dose of Citra, Mosaic, Cashmere, and Loral Cryo hops for extra hop goodness.
7.2%
|
IPA - New England / Hazy
Some of our favorite hops go into making this dank and juicy IPA whose namesake is our fine local neighborhood. Citra, Mosaic, Nelson Sauvin, El Dorado and Simcoe bring dank pineapple forward citrus with lychee, big white wine and gooseberry notes.
Solo Exhibition (Manilita)
10.2%
|
IPA - Triple New England / Hazy
A new varietal from our friends at Freestyle Hops. At this point very little of this exciting new variety exists in the world so this is probably your first chance to try it, perfect for NZ Hop Week. Expect big sweet grapefruit, papaya, and tropical notes.
Ahto
9.5%
|
Porter - Baltic
A rich, delicious Baltic Porter made with our Estonian friends and amazing Baltic Porter brewers at Põhjala Brewery. Baltic Porter is brewed with lager yeast and ours is hopped with Styrian Golding and Saaz hops to support the delicious blend of dark malts used to make this beautiful lager just in time for the long, low-light Estonian winter. Ahto Valter was the first Estonian to sail around the world starting and ending in New York!
BA Snowbirds 8
12.5%
|
Stout - Imperial / Double Pastry
Our 8th year of our classic Snowbirds collab with our friends at J. Wakefield. We condition this bourbon BA imperial stout with delicious Marcona almonds, raw macaroon cut coconut, toasted coconut flakes and cacao nibs.
All NA Everything - Near Beer
0.4%
|
Near Beer
We whipped up this "near beer" and it hopped with the same hop blend as Green City. Shockingly good body and haze for an NA IPA and hopped with Citra, Simcoe and Centennial. Perfect for IPA lovers that want the haze and hops and not all the alcohol. Contains less than 0.5% ABV.
Apple Time
5.0%
|
Cider - Sweet
It's cider weather! So we wanted to make something sweet and comforting for those cold days ahead. Big Melon & pear on the nose with some milder citrus notes. The flavor reminds us of applesauce with a bright acidity that gives way to a finish like your favorite orange & green breakfast cereal.
4.7%
|
IPA - Session
Our highly hopped, low ABV crusher brewed with Mosaic, Cashmere and Citra and then double dry-hopped with even more Citra and Mosaic for full flavor in a small package.
5.5%
|
IPA - New England / Hazy
Just like Citra and Simcoe are made for each other so is pork and rabe. We also added some Cashmere in there to act like the bread holding it all together. Another Philly classic?
6.0%
|
IPA - New England / Hazy
Oh… is our crushable wheat and oat IPA with Citra, Citra Lupulin, Galaxy and Motueka.
6.0%
|
IPA - New England / Hazy
Mosaic Dream is a smaller version of our Double Mosaic Dream. This beer is solely hopped with Mosaic.
6.3%
|
IPA - New England / Hazy
New Zealand Riwaka is one of the hardest hops to grow and obtain due to its poor agronomics, but It's also one of the most exciting and complex with big passion fruit and grapefruit notes. Our chroma series base beer really let's the Riwaka shine.
6.5%
|
IPA - New England / Hazy
Our Citra, Simcoe and Motueka IPA double dry hopped with Citra and Simcoe Cryo hops.
6.5%
|
IPA - New Zealand
This Nelson IPA is giving off big gooseberry, white-wine vibes. In addition to Nelson hops and Nelson cryo you got 2-row and pale malted barley plus a massive addition of both malted and flaked oats for an amazingly creamy, smooth finish.
6.5%
|
IPA - New England / Hazy
Hop Duos is the intersection of two great hops, in this case our hand selected Nelson Sauvin and Mosaic. This series is about finding hop combinations that bring out greatness in each other to make top notch IPA's. New world fruity white wine notes, blueberry and tropical fruit character come together with this fun combo.
Tables On Tables
6.5%
|
IPA - New England / Hazy
Sometimes you show support by doing bowling ball shots, sometimes it's being doused in ketchup, sometimes it's launching yourself through a folding table. Or you could just drink this beer that we made with Citra, Strata and El Dorado hops. Just make sure your pants selection is right.
6.5%
|
IPA - New England / Hazy
Big peachy, pineapple vibes with an undercurrent of delicious tropical fruit punch with a little dankness to pull it all together.
6.5%
|
IPA - New England / Hazy
So much hoppy goodness it's like getting smacked in the mouth with a puck. We hopped this brawler of an IPA with hand-selected Mosaic, Motueka, Nelson Sauvin and Mosaic Cryo.
6.5%
|
IPA - New England / Hazy
We're not sayin' you should put this on your steaks, but we are also not *NOT* sayin' that. Oats, Wheat and a blend of Citra, Strata, El Dorado, Cashmere and Citra Cryo make this DDH beauty our good weather go to!
6.5%
|
IPA - New England / Hazy
A tribute to one of the best things (ok, the best thing) you can pull from the Chesapeake Bay. We used some decidedly classic US grown hops, Citra, Mosaic and Simcoe, all hand selected for maximum incredibleness.
6.7%
|
IPA - New England / Hazy
Our loose series of bodega-inspired beers continues with this juicy IPA brewed with Citra, Citra Cryo, Citra Incognito, Strata, and Talus. Expect tropical fruit and mellow dankness.
6.8%
|
IPA - New England / Hazy
Unfairly packed with some of the greatest hops: our hand selected Citra, Strata and Riwaka. Can't go wrong.
6.8%
|
IPA - American
Our West Coast IPA is brewed with a balanced bitterness and a blend of some of our favorite IPA hops. Brewed with 100% malted barley and hopped with Simcoe, Chinook, Nelson Sauvin and Columbus Cryo. Candied pineapple, mild pine and citrus, fruity white wine and a touch of dankness.
7.0%
|
IPA - New England / Hazy
Tall Kiwi is hopped with some our favorite hops, Citra, Nectaron and Riwaka. This IPA is kicking off big tropical notes like lychee, sweet pineapple, passion fruit and some sweet peach
7.0%
|
IPA - New England / Hazy
Hazy India Pale Ale brewed with Citra, Centennial, and Simcoe hops.
Our flagship IPA, Green City has juicy notes of peach rings, grapefruit, mango, and tropical candies. Loaded with oats for a creamy body that’s not too sweet.
7.0%
|
IPA - New England / Hazy
You gotta get your greens if you want to be strong, just don't squeeze the can too hard. Packed with Citra, Mosaic, El Dorado and Nelson Sauvin. Some more fun with local DC artist E$.
DMV - Virginia Edition
7.2%
|
IPA - American
Our Virginia friends and Ocelot, Port City and Crooked Run teamed up with us for a WC IPA. We combined Nectaron, Nelson Sauvin, Mosaic, Columbus cryo and Centennial in this crisp hoppy IPA to give notes of peach wine, mango, grapefruit and just a touch of dankness.
7.2%
|
IPA - New England / Hazy
Some of our favorite hops go into making this dank and juicy IPA whose namesake is our fine local neighborhood. Citra, Mosaic, Nelson Sauvin, El Dorado and Simcoe bring dank pineapple forward citrus with lychee, big white wine and gooseberry notes.
7.5%
|
IPA - New England / Hazy
Who doesn't need a late night dollar slice when out partying? This is a Vermont yeast IPA with Citra and Galaxy with an extra helping of both hops.
7.9%
|
IPA - Imperial / Double
Brewed with lots of wheat, oats, Strata, Nelson Sauvin, Mosaic and Simcoe. We then hit it again with second dose of all those hops plus Simcoe and Mosaic lupulin powder.
7.9%
|
IPA - Imperial / Double New England / Hazy
Our classic Broccoli recipe with Mosaic, Simcoe, Hallertau Blanc and then we swapped the Cascade for a ton of Galaxy.
8.0%
|
IPA - Imperial / Double New England / Hazy
If you spend time on Centre St. in BK you've undoubtable seen our roughneck crew of pigeons trying to grab a stray french fry or a little spent grain while splashing around in the local puddles. A little tribute to our nemisis on the block which we packed with our hand selected Simcoe, Nelson and Centennial on a pils and oat malt base. Complex citrus, pineapple and dank tropical fruit characteristics.
8.0%
|
IPA - Imperial / Double New England / Hazy
Stacked up with Citra, Strata, Comet, and Eclipse. Comet was originally bred and released in the 60's but didn't make the cut for the American style light lagers of the time. But it's big on zesty citrus character and pineapple. Eclipse is a new Australian variety that has a lot of sweet orange and fruit flavors.
8.0%
|
IPA - Imperial / Double New England / Hazy
We piled the juice on with an awesome blend of fruit, juicy hops. Citra, Strata, Nelson Sauvin and Luminosa bring a complex blast of juicy fruit to this beer.
Brocpile
8.2%
|
IPA - Imperial / Double New England / Hazy
This Imperial IPA is rowdier than the 200 level sections at a Bills game and is packed with Citra, Motueka, Comet, and Vic Secret. GO BILLS!
8.2%
|
IPA - Imperial / Double New England / Hazy
Imperial IPA hopped with Mosaic, Motueka, New Zealand Cascade and Riwaka.
8.4%
|
IPA - Imperial / Double New England / Hazy
Brewed with with 2-row, wheat, and oats. Crushed with Citra, Galaxy, and Nelson hops and a little milk sugar.
8.5%
|
IPA - Imperial / Double New England / Hazy
That secondary can be a beast right? Back at it with the crew over @morningbreathinc on this juice bomb of a DIPA with our hand selected lots of Citra, Citra Incognito, Strata, Nelson Sauvin, and Mosaic.
All Nelson Everything
8.5%
|
IPA - Imperial / Double New England / Hazy
Our favorite NZ hop makes its way to our All --- Everything series. Brewed with hand-selected Nelson Sauvin hops for big tropical fruit, gooseberry, white wine vibes.
8.5%
|
IPA - Imperial / Double New England / Hazy
Imperial Oat Cream IPA with our hand selected Nelson Sauvin hops with a huge amount of oats and a hint of lactose.
8.5%
|
IPA - Imperial / Double New England / Hazy
A favorite dual hop combo of our hand selected Motueka and Galaxy. Tropical citrus and sweet lemon-lime with a touch of mild pine character.
lACEd In Space
8.5%
|
IPA - Imperial / Double New England / Hazy
Now with even more ACE in your Space. lACEd gets the double dry hop treatment with more Citra and Galaxy to trash your tastebuds.
8.5%
|
IPA - Imperial / Double New England / Hazy
Let's not get too crazy, sometimes you just need that combo that hits the spot. Galaxy, Citra and Mosaic ought to do the trick to stay in the comfort zone. You know, classic combos. We combined some of our most dependably awesome hops with one of our most dependable base recipes.
All Citra Everything
8.5%
|
IPA - Imperial / Double New England / Hazy
Our standard All Citra Everything double dry hopped with an extra dose of Citra lupulin powder.
8.5%
|
IPA - Imperial / Double New England / Hazy
Our Galaxy hopped Imperial IPA double dry hopped with a massive dose of more Galaxy.
8.5%
|
IPA - Imperial / Double New England / Hazy
Citra + Galaxy is an Imperial IPA with a combo of two of the best hops ever grown. Period. This iteration was double dry hopped with Citra Lupulin powder and Galaxy.
9.4%
|
IPA - Triple New England / Hazy
This beer is brewed with 2-row and 50% oats with a small hit of lactose for smoothness. We then furiously hopped it with Citra, Motueka, Riwaka and Galaxy hops at 8 lbs/bbl.
10.0%
|
IPA - Triple New England / Hazy
A big juicy Triple IPA macro-dosed with huge amounts of Nelson Sauvin, Anchovy, Motueka, Citra and Citra Cryo. An intense situation for your tastebuds.
10.0%
|
IPA - Triple New England / Hazy
A little pandering to the hometown crowd. We used a whole mess of our favorite hops in this beer: Citra, Mosaic, Cashmere, Galaxy, Motueka, Simcoe and El Dorado.
BA Double Sunset - Cloud Cover Layo Teraga
12.0%
|
Stout - Imperial / Double
Our bourbon barrel aged coffee focused Imperial Stout dosed with our very own Cloud Cover Coffee and vanilla. We selected Ethiopian Layo Teraga a natural process coffee with big sweet strawberry notes and added delicious Madagascar vanilla to give it a sweet creamy character.
BA Velvet Magnum VIII
12.0%
|
Stout - Imperial / Double
BA Stout with Coconut, Macadamia nuts, Vanilla, Cinnamon, Cloud Cover Coffee, brewed with our friends at Burial.
BA illa - Comoros
12.0%
|
Stout - Imperial / Double Pastry
Our bourbon BA imperial stout focused on big doses of vanilla. The varieties rotate to show off the best different regions have to offer in vanilla flavors and aromas. This version features Comoros vanillas. Comoros is nestled between Mozambique and Madagascar in the Indian Ocean and produces vanilla with creamy marshmallow and chocolate notes.
BA Snowbirds 8 - Two Year Reserve
12.5%
|
Stout - Imperial / Double Pastry
This small Snowbirds variant release is from 19 year bourbon barrels aged for 2 years. We then conditioned it on vanilla from East Timor that has a unique beautiful and subtle fruity vanilla character.
BA Snowbirds 8 - Double Barrel Banana Nut Muffin
12.5%
|
Stout - Imperial / Double Pastry
A new variant entry in the Snowbirds series. This Imperial Stout is double barrel aged, 10 months in Bourbon barrels then transferred to Rye whiskey barrels for an additional 14 months. We then took this double barrel magic and conditioned it on wild Thai bananas, toasted walnuts, vanilla and cinnamon to give it a distinct banana nut muffin character.
BA Snowbirds 8
12.5%
|
Stout - Imperial / Double Pastry
Our 8th year of our classic Snowbirds collab with our friends at J. Wakefield. We condition this bourbon BA imperial stout with delicious Marcona almonds, raw macaroon cut coconut, toasted coconut flakes and cacao nibs.
BA Daybreak Speedway
12.5%
|
Stout - Imperial / Double Pastry
Imperial Stout Aged 25 Months in Bourbon Barrels with Blueberries, Vanilla, and Cloud Cover Coffee
BA Pastriness
13.9%
|
Stout - Imperial / Double Pastry
Imperial Stout aged in Maple Bourbon barrels with hazelnuts, cocoa nibs, vanilla, marshmallow, cinnamon and wild Thai banana. Collaboration with Surly Brewing.
BA Coconut Crazies
14.0%
|
Stout - Imperial / Double Pastry
This big coconut bomb features some of our favorite coconut products with a dose of vanilla plus it was aged in bourbon barrels for a range of 15-17 months for dense sweet alcohol and wood character to even out all the coconut craziness.
Triple Drupe
14.4%
|
Stout - Imperial / Double Pastry
Bourbon-barrel-aged imperial stout with cacao nibs, pecans, and coconut. Our collab with our buddy Kyle from @horusagedales is back and this time with an even heavier dose of adjuncts. More nibs, more coconut, and more pecans.
BA Bananaversary (2024)
15.0%
|
Stout - Imperial / Double Pastry
The big 10 birthday banana is here and it is a blend of 17-34 month Bourbon barrel aged stout with our favorite mix of coconut, Congolese vanilla, wild Thai bananas, and macadamia nuts.
4.7%
|
IPA - Session
Our highly hopped, low ABV crusher brewed with Mosaic, Cashmere and Citra and then double dry-hopped with even more Citra and Mosaic for full flavor in a small package.
5.5%
|
IPA - New England / Hazy
Just like Citra and Simcoe are made for each other so is pork and rabe. We also added some Cashmere in there to act like the bread holding it all together. Another Philly classic?
6.0%
|
IPA - New England / Hazy
Oh… is our crushable wheat and oat IPA with Citra, Citra Lupulin, Galaxy and Motueka.
6.0%
|
IPA - New England / Hazy
Mosaic Dream is a smaller version of our Double Mosaic Dream. This beer is solely hopped with Mosaic.
6.3%
|
IPA - New England / Hazy
New Zealand Riwaka is one of the hardest hops to grow and obtain due to its poor agronomics, but It's also one of the most exciting and complex with big passion fruit and grapefruit notes. Our chroma series base beer really let's the Riwaka shine.
6.5%
|
IPA - New England / Hazy
We're not sayin' you should put this on your steaks, but we are also not *NOT* sayin' that. Oats, Wheat and a blend of Citra, Strata, El Dorado, Cashmere and Citra Cryo make this DDH beauty our good weather go to!
6.5%
|
IPA - New England / Hazy
Hop Duos is the intersection of two great hops, in this case our hand selected Nelson Sauvin and Mosaic. This series is about finding hop combinations that bring out greatness in each other to make top notch IPA's. New world fruity white wine notes, blueberry and tropical fruit character come together with this fun combo.
Tables On Tables
6.5%
|
IPA - New England / Hazy
Sometimes you show support by doing bowling ball shots, sometimes it's being doused in ketchup, sometimes it's launching yourself through a folding table. Or you could just drink this beer that we made with Citra, Strata and El Dorado hops. Just make sure your pants selection is right.
6.5%
|
IPA - New England / Hazy
Our Citra, Simcoe and Motueka IPA double dry hopped with Citra and Simcoe Cryo hops.
6.5%
|
IPA - New England / Hazy
A tribute to one of the best things (ok, the best thing) you can pull from the Chesapeake Bay. We used some decidedly classic US grown hops, Citra, Mosaic and Simcoe, all hand selected for maximum incredibleness.
6.5%
|
IPA - New England / Hazy
Big peachy, pineapple vibes with an undercurrent of delicious tropical fruit punch with a little dankness to pull it all together.
6.5%
|
IPA - New England / Hazy
So much hoppy goodness it's like getting smacked in the mouth with a puck. We hopped this brawler of an IPA with hand-selected Mosaic, Motueka, Nelson Sauvin and Mosaic Cryo.
6.5%
|
IPA - New Zealand
This Nelson IPA is giving off big gooseberry, white-wine vibes. In addition to Nelson hops and Nelson cryo you got 2-row and pale malted barley plus a massive addition of both malted and flaked oats for an amazingly creamy, smooth finish.
6.7%
|
IPA - New England / Hazy
Our loose series of bodega-inspired beers continues with this juicy IPA brewed with Citra, Citra Cryo, Citra Incognito, Strata, and Talus. Expect tropical fruit and mellow dankness.
6.8%
|
IPA - New England / Hazy
Unfairly packed with some of the greatest hops: our hand selected Citra, Strata and Riwaka. Can't go wrong.
6.8%
|
IPA - American
Our West Coast IPA is brewed with a balanced bitterness and a blend of some of our favorite IPA hops. Brewed with 100% malted barley and hopped with Simcoe, Chinook, Nelson Sauvin and Columbus Cryo. Candied pineapple, mild pine and citrus, fruity white wine and a touch of dankness.
7.0%
|
IPA - New England / Hazy
You gotta get your greens if you want to be strong, just don't squeeze the can too hard. Packed with Citra, Mosaic, El Dorado and Nelson Sauvin. Some more fun with local DC artist E$.
7.0%
|
IPA - New England / Hazy
Tall Kiwi is hopped with some our favorite hops, Citra, Nectaron and Riwaka. This IPA is kicking off big tropical notes like lychee, sweet pineapple, passion fruit and some sweet peach
7.0%
|
IPA - New England / Hazy
Hazy India Pale Ale brewed with Citra, Centennial, and Simcoe hops.
Our flagship IPA, Green City has juicy notes of peach rings, grapefruit, mango, and tropical candies. Loaded with oats for a creamy body that’s not too sweet.
DMV - Virginia Edition
7.2%
|
IPA - American
Our Virginia friends and Ocelot, Port City and Crooked Run teamed up with us for a WC IPA. We combined Nectaron, Nelson Sauvin, Mosaic, Columbus cryo and Centennial in this crisp hoppy IPA to give notes of peach wine, mango, grapefruit and just a touch of dankness.
7.2%
|
IPA - New England / Hazy
Some of our favorite hops go into making this dank and juicy IPA whose namesake is our fine local neighborhood. Citra, Mosaic, Nelson Sauvin, El Dorado and Simcoe bring dank pineapple forward citrus with lychee, big white wine and gooseberry notes.
7.5%
|
IPA - New England / Hazy
Who doesn't need a late night dollar slice when out partying? This is a Vermont yeast IPA with Citra and Galaxy with an extra helping of both hops.
7.9%
|
IPA - Imperial / Double New England / Hazy
Our classic Broccoli recipe with Mosaic, Simcoe, Hallertau Blanc and then we swapped the Cascade for a ton of Galaxy.
7.9%
|
IPA - Imperial / Double
Brewed with lots of wheat, oats, Strata, Nelson Sauvin, Mosaic and Simcoe. We then hit it again with second dose of all those hops plus Simcoe and Mosaic lupulin powder.
8.0%
|
IPA - Imperial / Double New England / Hazy
Stacked up with Citra, Strata, Comet, and Eclipse. Comet was originally bred and released in the 60's but didn't make the cut for the American style light lagers of the time. But it's big on zesty citrus character and pineapple. Eclipse is a new Australian variety that has a lot of sweet orange and fruit flavors.
8.0%
|
IPA - Imperial / Double New England / Hazy
If you spend time on Centre St. in BK you've undoubtable seen our roughneck crew of pigeons trying to grab a stray french fry or a little spent grain while splashing around in the local puddles. A little tribute to our nemisis on the block which we packed with our hand selected Simcoe, Nelson and Centennial on a pils and oat malt base. Complex citrus, pineapple and dank tropical fruit characteristics.
8.0%
|
IPA - Imperial / Double New England / Hazy
We piled the juice on with an awesome blend of fruit, juicy hops. Citra, Strata, Nelson Sauvin and Luminosa bring a complex blast of juicy fruit to this beer.
8.2%
|
IPA - Imperial / Double New England / Hazy
Imperial IPA hopped with Mosaic, Motueka, New Zealand Cascade and Riwaka.
Brocpile
8.2%
|
IPA - Imperial / Double New England / Hazy
This Imperial IPA is rowdier than the 200 level sections at a Bills game and is packed with Citra, Motueka, Comet, and Vic Secret. GO BILLS!
8.4%
|
IPA - Imperial / Double New England / Hazy
Brewed with with 2-row, wheat, and oats. Crushed with Citra, Galaxy, and Nelson hops and a little milk sugar.
All Nelson Everything
8.5%
|
IPA - Imperial / Double New England / Hazy
Our favorite NZ hop makes its way to our All --- Everything series. Brewed with hand-selected Nelson Sauvin hops for big tropical fruit, gooseberry, white wine vibes.
All Citra Everything
8.5%
|
IPA - Imperial / Double New England / Hazy
Our standard All Citra Everything double dry hopped with an extra dose of Citra lupulin powder.
8.5%
|
IPA - Imperial / Double New England / Hazy
Our Galaxy hopped Imperial IPA double dry hopped with a massive dose of more Galaxy.
8.5%
|
IPA - Imperial / Double New England / Hazy
Imperial Oat Cream IPA with our hand selected Nelson Sauvin hops with a huge amount of oats and a hint of lactose.
8.5%
|
IPA - Imperial / Double New England / Hazy
Citra + Galaxy is an Imperial IPA with a combo of two of the best hops ever grown. Period. This iteration was double dry hopped with Citra Lupulin powder and Galaxy.
8.5%
|
IPA - Imperial / Double New England / Hazy
A favorite dual hop combo of our hand selected Motueka and Galaxy. Tropical citrus and sweet lemon-lime with a touch of mild pine character.
lACEd In Space
8.5%
|
IPA - Imperial / Double New England / Hazy
Now with even more ACE in your Space. lACEd gets the double dry hop treatment with more Citra and Galaxy to trash your tastebuds.
8.5%
|
IPA - Imperial / Double New England / Hazy
Let's not get too crazy, sometimes you just need that combo that hits the spot. Galaxy, Citra and Mosaic ought to do the trick to stay in the comfort zone. You know, classic combos. We combined some of our most dependably awesome hops with one of our most dependable base recipes.
9.4%
|
IPA - Triple New England / Hazy
This beer is brewed with 2-row and 50% oats with a small hit of lactose for smoothness. We then furiously hopped it with Citra, Motueka, Riwaka and Galaxy hops at 8 lbs/bbl.
10.0%
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IPA - Triple New England / Hazy
A big juicy Triple IPA macro-dosed with huge amounts of Nelson Sauvin, Anchovy, Motueka, Citra and Citra Cryo. An intense situation for your tastebuds.
10.0%
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IPA - Triple New England / Hazy
A little pandering to the hometown crowd. We used a whole mess of our favorite hops in this beer: Citra, Mosaic, Cashmere, Galaxy, Motueka, Simcoe and El Dorado.
BA illa - Comoros
12.0%
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Stout - Imperial / Double Pastry
Our bourbon BA imperial stout focused on big doses of vanilla. The varieties rotate to show off the best different regions have to offer in vanilla flavors and aromas. This version features Comoros vanillas. Comoros is nestled between Mozambique and Madagascar in the Indian Ocean and produces vanilla with creamy marshmallow and chocolate notes.
BA Velvet Magnum VIII
12.0%
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Stout - Imperial / Double
BA Stout with Coconut, Macadamia nuts, Vanilla, Cinnamon, Cloud Cover Coffee, brewed with our friends at Burial.
BA Double Sunset - Cloud Cover Layo Teraga
12.0%
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Stout - Imperial / Double
Our bourbon barrel aged coffee focused Imperial Stout dosed with our very own Cloud Cover Coffee and vanilla. We selected Ethiopian Layo Teraga a natural process coffee with big sweet strawberry notes and added delicious Madagascar vanilla to give it a sweet creamy character.
BA Snowbirds 8 - Two Year Reserve
12.5%
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Stout - Imperial / Double Pastry
This small Snowbirds variant release is from 19 year bourbon barrels aged for 2 years. We then conditioned it on vanilla from East Timor that has a unique beautiful and subtle fruity vanilla character.
BA Snowbirds 8 - Double Barrel Banana Nut Muffin
12.5%
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Stout - Imperial / Double Pastry
A new variant entry in the Snowbirds series. This Imperial Stout is double barrel aged, 10 months in Bourbon barrels then transferred to Rye whiskey barrels for an additional 14 months. We then took this double barrel magic and conditioned it on wild Thai bananas, toasted walnuts, vanilla and cinnamon to give it a distinct banana nut muffin character.
BA Snowbirds 8
12.5%
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Stout - Imperial / Double Pastry
Our 8th year of our classic Snowbirds collab with our friends at J. Wakefield. We condition this bourbon BA imperial stout with delicious Marcona almonds, raw macaroon cut coconut, toasted coconut flakes and cacao nibs.
BA Daybreak Speedway
12.5%
|
Stout - Imperial / Double Pastry
Imperial Stout Aged 25 Months in Bourbon Barrels with Blueberries, Vanilla, and Cloud Cover Coffee
BA Pastriness
13.9%
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Stout - Imperial / Double Pastry
Imperial Stout aged in Maple Bourbon barrels with hazelnuts, cocoa nibs, vanilla, marshmallow, cinnamon and wild Thai banana. Collaboration with Surly Brewing.
BA Coconut Crazies
14.0%
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Stout - Imperial / Double Pastry
This big coconut bomb features some of our favorite coconut products with a dose of vanilla plus it was aged in bourbon barrels for a range of 15-17 months for dense sweet alcohol and wood character to even out all the coconut craziness.
Triple Drupe
14.4%
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Stout - Imperial / Double Pastry
Bourbon-barrel-aged imperial stout with cacao nibs, pecans, and coconut. Our collab with our buddy Kyle from @horusagedales is back and this time with an even heavier dose of adjuncts. More nibs, more coconut, and more pecans.
BA Bananaversary (2024)
15.0%
|
Stout - Imperial / Double Pastry
The big 10 birthday banana is here and it is a blend of 17-34 month Bourbon barrel aged stout with our favorite mix of coconut, Congolese vanilla, wild Thai bananas, and macadamia nuts.
Washington D.C. Instagram
FAQs
We have answers
We have a selection of rotating snacks (i.e Jerky, Popcorn, Chips, etc.). You are also welcome to bring your own food or order delivery to the taproom.
We offer seating on a first come, first served basis. If you’d like to make an event booking to secure a dedicated space for a group, please click here for more information.
Kids are welcome as long as they’re well behaved and closely supervised. We are a functioning brewery so it is important for your children’s safety that you keep them close at all times!
Dogs are welcome everywhere except our rooftop patio as long as they’re leashed, well behaved, and like to get pets from our staff 🙂
Parking is available in the parking garage on the north side of Okie Street. Look for the red “Park” signs and the light up arrow. There is also metered street parking on Okie St and street parking on Fenwick St. Street parking is at your own risk. Alternatively, use a car service (Uber, Lyft, local taxi co.) so you can hang as long as you’d like, and have someone else drive you home!
Most of our merchandise can be purchased through the online store, but we always make sure to have a selection of merch available in our taprooms as well.
Click here for merchandise in our online store or visit your local taproom for the latest local availability.
We accept cash, Contactless Payments, Apple Pay, Google Pay, Visa, MasterCard, Amex and Discover.
All of our spaces are wheelchair accessible with the exception of our rooftop patio.
No. Any open containers are subject to confiscation by our staff. While we don’t currently have wine or liquor available on site, we are working on updating our permitting to allow that in the future.