D.C.
Our taproom is open 7 days a week for indoor/outdoor onsite consumption and to go beer!
We offer contactless curbside pickup in our DC location!
- You will receive an email when your order is ready for pick up. Do not come to the brewery before you receive this email.
- To pick up your order, call 1 (202) 747-0050 when you are outside the brewery.
- You will need to let them know the name on the order and the color and model of your car (if applicable).
- Please have the trunk popped so the order can be placed inside.
No reservations are required to drink on-site in our covered outdoor deck - seats are available on a first come first served basis. We do have some space heaters in the event of cooler weather.
Draft Menu
Cans to Stay
Bottles to Stay
Cans & Bottles To-Go
Strawberry Cannibal
6.0%
Sour - Fruited Berliner Weisse
with Strawberry, Vanilla and Milk Sugar. It's a strawberry eat strawberry world. This berliner has extra thick strawberry smoothie action alongside some vanilla and milk sugar.
4.6%
Lager - American
Styled on slightly maltier Eastern European golden lagers and hopped with classic Styrian Golding hops with just enough bitterness to balance it all out.
Double Dry Hopped Forever Ever
4.7%
IPA - Session
Forever Ever Double Dry Hopped Seesion IPA is our highly hopped, low ABV crusher brewed with Mosaic, Azacca and Citra and then double dry hopped with even more Citra and Mosaic.
6.5%
IPA - American
This is just what the name says, dense. It's dense with unnecessary amounts of hops from our High Density Hop Charge treatment designed to pack as many hops as we can into a beer. We use Citra, Mosaic and Sabro Incognito, a special aromatic hop extract, alongside the Cryo version of each hop. This combo quickly brings us to 11 lbs/bbl for a 6.5% beer! Our goal is make the beer drinkable at this hopping rate but still as aromatic as we possibly can.
8.5%
IPA - Imperial / Double
Double Dry Hopped Forever Simcoe takes our regular Forever Simcoe and hits it with a second dry hopping with Simcoe Lupulin Powder.
Dream Club
6.5%
IPA - American
Join the club! This beer has an equal dose of Strata and Citra and then dry hopped with Strata, Nelson, and a massive punch of Citra. Oats and lactose for added effect!
Triple Mosaic Daydream
10.5%
IPA - Imperial / Double
Triple Mosaic Daydream is an Imperial Oat Cream IPA in all its oat laden creamy goodness glory. It is triple dry hopped with delicious Mosaic and Mosaic Lupulin powder. This beer contains hints of lactose sugar with a boat load of oats.
6.0%
IPA - American
Double Dry Hopped Citra Daydream is an Oat Cream IPA. Part of our Dream/Daydream series, it's packed with Citra hops and Citra Lupulin powder, oats and a hint of lactose sugar to smooth it out.
Double Dry Hopped Citra + Galaxy
8.5%
IPA - Imperial / Double
Double Dry Hopped Citra + Galaxy is an Imperial IPA with a combo of two of the best hops ever grown. Period. This iteration was double dry hopped with Citra Lupulin powder and Galaxy.
Pastrytown Sunk - Chocolate Chip Cookie Dough
15.0%
Stout - Imperial / Double
Pastrytown Imperial Stout (15%) brewed with cookie dough, cacao nibs and vanilla (contains milks sugar).
8.0%
IPA - Imperial / Double
Danker and riper than a mall Santa's suit, brewed with 2-Row, oats, and Maris Otter, then hopped with Centennial, Cashmere, and Citra.
Mylar Dust
8.5%
IPA - Imperial / Double
Mylar Dust Imperial IPA(8.5%) We took our beloved Mylar Bags and swapped out the t-90 hop pellets for cryo pellets. Hopped with Citra, Amarillo, and Mosaic cryo and El Dorado and Galaxy t-90's(still waiting for galaxy cryo to exist, let's make it happen!). While Mylar Bags has big deep dank fruity notes on a full palette this version is more bright and punchy and slightly less green. $20 per 4pk
Juice Collector
8.2%
IPA - Imperial / Double
Imperial IPA (8.2%). The last of our series of labels with the talented folks @morningbreath is hopped with a terpy mix of Citra, Citra Incognito, Chinook, Simcoe, Enigma and Sabro Cryo. Soft, fruity and dank.
8.5%
IPA - Imperial / Double
Our standard Stacks on Stacks which is already generously hopped with Citra, Mosaic, and El Dorado and hits it again with Citra and Mosaic lupulin powders and more El Dorado.
10.0%
IPA - Imperial / Double
At over 10 lbs/bbl, this imperial is a heavyweight. Packed with Mosaic, Citra, Galaxy, Strata, Simcoe and a hint of both Citra and Simcoe Cryo.
Brave Noise (Pale Ale)
4.5%
Pale Ale - American
We put an Other Half spin on the global @bravenoisebeer collaboration recipe using a dialed back version of our HDHC treatment. Brewed with Mosaic and Sabro hops, Mosaic Cryo and Sabro Incognito to punch up the tropical notes.
4.6%
Lager - American
Styled on slightly maltier Eastern European golden lagers and hopped with classic Styrian Golding hops with just enough bitterness to balance it all out.
Double Dry Hopped Forever Ever
4.7%
IPA - Session
Forever Ever Double Dry Hopped Seesion IPA is our highly hopped, low ABV crusher brewed with Mosaic, Azacca and Citra and then double dry hopped with even more Citra and Mosaic.
Crickets: Saaz + Motueka Edition
5.1%
Pilsner - German
Crickets is a traditional pilsner brewed with German Pilsner and Vienna malt continuously reinvented using different hop combinations. This batch is brewed with classic Saaz hops from Europe and new-world Motueka ones from New Zealand. Crushable and delicious.
Strawberry Cannibal
6.0%
Sour - Fruited Berliner Weisse
with Strawberry, Vanilla and Milk Sugar. It's a strawberry eat strawberry world. This berliner has extra thick strawberry smoothie action alongside some vanilla and milk sugar.
Double Dry Hopped Space Dream
6.0%
IPA - American
Double Dry hopped oat cream ipa brewed with 100% galaxy hops
Raspberry Cannibal
6.0%
Sour - Smoothie / Pastry
Just like if a raspberry ate a raspberry eating a raspberry. The Donner Party of raspberry smoothie sours brewed with vanilla and milk sugar for extra smoothness.
Double Dry Hopped All Together (8th Anniversary Edition)
6.5%
IPA - New England / Hazy
Our global collaboration recipe that kicked off the craze brewed with 2-row, oats, and carapils and hopped it with a beautiful blend of our hand-selected Citra, Mosaic, Simcoe, and Cascade. Double dry-hopped with extra doses of each.
Big Citra Vibes
6.5%
IPA - American
This Citra IPA is giving off big lychee and orange vibes. In addition to Citra hop and Citra cryo we used 2-row and pale malted barley plus a massive does of both malted and flaked oats for an amazingly creamy, smooth finish.
6.5%
IPA - American
This is just what the name says, dense. It's dense with unnecessary amounts of hops from our High Density Hop Charge treatment designed to pack as many hops as we can into a beer. We use Citra, Mosaic and Sabro Incognito, a special aromatic hop extract, alongside the Cryo version of each hop. This combo quickly brings us to 11 lbs/bbl for a 6.5% beer! Our goal is make the beer drinkable at this hopping rate but still as aromatic as we possibly can.
Double Mmm...Fruit With Peach And Apricot
6.5%
Sour - Fruited Berliner Weisse
Double Mmm...Fruit with Peach and Apricot (6.5%) Brewed with peach and apricot. Then conditioned on more fruit before packaging.
Mmm... Fruit (w/ Plum & Cherry)
6.5%
Sour - Fruited Berliner Weisse
Brewed with plums and cherries. Then conditioned on more fruit before packaging. Hawaiian Punch fruit juicy red, squeez-its, bursting through a brick wall with an emphatic “oh yeah!!”, lunchtime at summer camp, gushers in your bag lunch, inch twelve of a fruit by the foot (three feet of fun!).
6.5%
IPA - American
Ideal Wave IPA (6.5%) We are looking for some tranquility and calm in this exploration of Japanese style wood block labels. This IPA is hopped with a fine hand selected mix of Citra and Mosaic from the NW and Nelson Sauvin and Motueka from our friends @freestylehops in NZ. $16 per 4 pack.
Green Flowers West Coast IPA
6.8%
IPA - American
Our West Coast IPA brewed with a balanced bitterness and a blend of our favorite classic IPA hops and new school ones all grown in the Pacific NW. Brewed with 100% malted barley and hopped with Citra, Amarillo Cryo, Idaho 7 and Strata. Candied pineapple, sweet orange, tropical fruit and some dank creamy notes from the Strata.
Citra IPA (8th Anniversary Edition)
7.0%
IPA - New England / Hazy
Citra IPA is a throwback to our original single-hop IPA recipe. Brewed with hand-selected Citra hops and British Marris Otter malt.
7.0%
IPA - American
Unfairly packed with some of the greatest hops: our hand selected Citra, Strata and Riwaka. Can't go wrong.
7.0%
IPA - American
Double Dry Hopped version of our 7.0% IPA brewed with Citra, Centennial, and Simcoe.
Dank Ivy
7.2%
IPA - American
Some of our favorite hops go into making this dank and juicy IPA whose namesake is our fine local neighborhood. Citra, Mosaic, Nelson Sauvin, El Dorado and Simcoe bring dank pineapple forward citrus with lychee, big white wine and gooseberry notes.
Blueberry Crunchee (8th Anniversary Edition)
7.4%
Sour - Smoothie / Pastry
Imperial Blueberry Granola Berliner Weisse brewed with our friends at @weldwerksbrewing filled with layers of blueberry, almonds, toasted coconut, vanilla, maple, cinnamon, lactose, and toasted oats. One of our all-time favorite parfait-inspired Crunchees.
Double Dry Hopped Cheddar
7.9%
IPA - Imperial / Double New England / Hazy
Double Dry Hopped Cheddar is “shredded” with Citra, Ekuanot, Kohatu and Wai-iti hops then topped of with a second helping of each.
8.0%
IPA - Imperial / Double
Depending on how you look at it, it's either the bane of the DC culinary scene or a late night savoir. Either way you are going to need two plates and bunch of napkins to make it through this late night munchie session of Galaxy, Motueka and El Dorado hops.
Comfort Hops
8.5%
IPA - Imperial / Double
Let's not get too crazy, sometimes you just need that combo that hits the spot. Galaxy, Citra and Mosaic ought to do the trick to stay in the comfort zone. You know, classic combos. We combined some of our most dependably awesome hops with one of our most dependable base recipes.
8.5%
IPA - Imperial / Double
Double Dry Hopped variant of Mosaic + Motueka.
Double Dry Hopped All Simcoe Everything
8.5%
IPA - Imperial / Double
DDH All Simcoe Everything Imperial IPA (8.5%) Our hand-selected Simcoe gets hit with the lovely base recipe of the All '----' Everything series. Berry and creamy pineapple dominate and double dry hopped to perfection
8.5%
IPA - Imperial / Double
A new dual hop imperial IPA brewed with everyone's favorite, Citra, and everyone's new favorite, Strata. Our dual hop series is designed to highlight the interplay of our favorite hop varieties.
8.5%
IPA - Imperial / Double
Our standard Mylar Bags which is hopped with Amarillo, Galaxy, Citra, Mosaic and El Dorado and crushes it with Citra and Mosaic lupulin powders and more Galaxy.
8.5%
IPA - Imperial / Double
This one will hit you hard. Packed with Citra, Vic Secret, Riwaka and Sabro, so many great tastes together. Feeling lucky to convert this old tomato canning factory into a juice canning factory.
8.5%
IPA - Imperial / Double
Double Dry Hopped Double Mosaic Daydream is an Oat Cream Imperial IPA similar to Double Mosaic Dream, but brewed with oats and lactose sugar. Mosaic at it's juiciest and creamiest.
8.5%
IPA - Imperial / Double
Nothing better than Galaxy except more Galaxy. This DDH version is hopped aggressively with choice Victorian Galaxy.
Double Dry Hopped Mylar Daydream
8.8%
IPA - Imperial / Double
Double Dry Hopped Mylar Daydream is an Imperial Oat Cream IPA. This takes Mylar Bags and gives it the oat cream treatment. It’s heavily dosed with El Dorado, Amarillo, Citra, Mosaic, and Galaxy. It’s then double dry hopped with Galaxy, Citra lupulin and Mosaic lupulin.
9.4%
IPA - Imperial / Double
This beer is brewed with 2-row and 50% oats with a small hit of lactose for smoothness. We then furiously hopped it with Citra, Motueka, Riwaka and Galaxy hops at 8 lbs/bbl.
4th Anniversary Resurrected (8th Anniversary Edition)
10.0%
IPA - Triple New England / Hazy
Our 4th Anniversary IPA is back! Brewed with Pilsner malt, oats, and wheat before being aggressively hopped with Citra, Galaxy, Enigma, El Dorado, Mosaic, and Citra Lupulin powder and double dry-hopped with the same. Then, we gave it two more dry hop additions of Galaxy, Citra Lupulin, and Mosaic. Soft and juicy.
10.5%
IPA - Triple
All Citra Everything scaled up and triple dry hopped.
BA Quiet Space
13.8%
Stout - Imperial / Double
Imperial stout aged for 18 months in Old Forrester bourbon barrels
15.5%
Stout - Imperial / Double
Our goal with this beer was to make a great Imperial Stout with minimal adjuncts. To do that, we took all our knowledge of Imperial Stouts and funneled it into this beer. This version is crushed with Madagascar Vanilla beans— it’s ready now, but also designed for barrel aging— so keep an eye out for future versions.
2 Year BA RUM W'US
16.0%
Stout - Imperial / Double
Imperial Stout (16%) aged 22 months in Rum Barrels with chocolate sandwich cookies, hazelnuts, vanilla and hazelnut coffee. Collab w/Three Chiefs Brewing.
14.4%
Stout - Imperial / Double
After an 18 month slumber we pulled this from barrel and conditioned it on tasty pecans, cacao nibs and coconut.
Methods of Excavation II
15.0%
Stout - Imperial / Double Pastry
Our annual cuveé of barrel-aged stouts from the past year and beyond. This year's blend features some of our favorite bottles from Pastrytown along with reserves from Bubble Wrap 2021 and Deep Orbit Cosmos Red Shift. Explore the label for all the beers included.
Anomalous: Medusa
5.9%
Wild Ale - American
Anomalous is our series of Brett-Forward, mixed culture pale ale aged in oak barrels. Anomalous Medusa Highlights the sweet stone fruit and tropical notes of Neomexicanus Medusa Hops alongside southern hemisphere varieties wai-iti and German Hallertau Blanc. Balanced with a base of NYS grown pilsner malt, flaked wheat and honey malt from @murmurationmalts. Anomalous Medusa drinks slightly tart with a dry finish.
Brave Noise (Mixed Culture Pale Ale)
4.5%
Pale Ale - American
Our mixed culture variant of the @bravenoisebeer recipe was brewed with a blend of Brett Anomala and one of our house cultures using Murmuration Pilsner malt, white wheat, flaked oats and honey malt. Bright, tropical fruit from the Mosaic and Sabro hops lead into a fluffy, full body and dry crisp finish loaded with ripe mango and pineapple.
Brave Noise (Pale Ale)
4.5%
Pale Ale - American
We put an Other Half spin on the global @bravenoisebeer collaboration recipe using a dialed back version of our HDHC treatment. Brewed with Mosaic and Sabro hops, Mosaic Cryo and Sabro Incognito to punch up the tropical notes.
4.6%
Lager - American
Styled on slightly maltier Eastern European golden lagers and hopped with classic Styrian Golding hops with just enough bitterness to balance it all out.
Double Dry Hopped Forever Ever
4.7%
IPA - Session
Forever Ever Double Dry Hopped Seesion IPA is our highly hopped, low ABV crusher brewed with Mosaic, Azacca and Citra and then double dry hopped with even more Citra and Mosaic.
Crickets: Saaz + Motueka Edition
5.1%
Pilsner - German
Crickets is a traditional pilsner brewed with German Pilsner and Vienna malt continuously reinvented using different hop combinations. This batch is brewed with classic Saaz hops from Europe and new-world Motueka ones from New Zealand. Crushable and delicious.
Double Dry Hopped Space Dream
6.0%
IPA - American
Double Dry hopped oat cream ipa brewed with 100% galaxy hops
Raspberry Cannibal
6.0%
Sour - Smoothie / Pastry
Just like if a raspberry ate a raspberry eating a raspberry. The Donner Party of raspberry smoothie sours brewed with vanilla and milk sugar for extra smoothness.
Strawberry Cannibal
6.0%
Sour - Fruited Berliner Weisse
with Strawberry, Vanilla and Milk Sugar. It's a strawberry eat strawberry world. This berliner has extra thick strawberry smoothie action alongside some vanilla and milk sugar.
Double Dry Hopped All Together (8th Anniversary Edition)
6.5%
IPA - New England / Hazy
Our global collaboration recipe that kicked off the craze brewed with 2-row, oats, and carapils and hopped it with a beautiful blend of our hand-selected Citra, Mosaic, Simcoe, and Cascade. Double dry-hopped with extra doses of each.
6.5%
IPA - American
This is just what the name says, dense. It's dense with unnecessary amounts of hops from our High Density Hop Charge treatment designed to pack as many hops as we can into a beer. We use Citra, Mosaic and Sabro Incognito, a special aromatic hop extract, alongside the Cryo version of each hop. This combo quickly brings us to 11 lbs/bbl for a 6.5% beer! Our goal is make the beer drinkable at this hopping rate but still as aromatic as we possibly can.
Double Mmm...Fruit With Peach And Apricot
6.5%
Sour - Fruited Berliner Weisse
Double Mmm...Fruit with Peach and Apricot (6.5%) Brewed with peach and apricot. Then conditioned on more fruit before packaging.
Mmm... Fruit (w/ Plum & Cherry)
6.5%
Sour - Fruited Berliner Weisse
Brewed with plums and cherries. Then conditioned on more fruit before packaging. Hawaiian Punch fruit juicy red, squeez-its, bursting through a brick wall with an emphatic “oh yeah!!”, lunchtime at summer camp, gushers in your bag lunch, inch twelve of a fruit by the foot (three feet of fun!).
Big Citra Vibes
6.5%
IPA - American
This Citra IPA is giving off big lychee and orange vibes. In addition to Citra hop and Citra cryo we used 2-row and pale malted barley plus a massive does of both malted and flaked oats for an amazingly creamy, smooth finish.
Green Flowers West Coast IPA
6.8%
IPA - American
Our West Coast IPA brewed with a balanced bitterness and a blend of our favorite classic IPA hops and new school ones all grown in the Pacific NW. Brewed with 100% malted barley and hopped with Citra, Amarillo Cryo, Idaho 7 and Strata. Candied pineapple, sweet orange, tropical fruit and some dank creamy notes from the Strata.
Citra IPA (8th Anniversary Edition)
7.0%
IPA - New England / Hazy
Citra IPA is a throwback to our original single-hop IPA recipe. Brewed with hand-selected Citra hops and British Marris Otter malt.
7.0%
IPA - American
Unfairly packed with some of the greatest hops: our hand selected Citra, Strata and Riwaka. Can't go wrong.
7.0%
IPA - American
Double Dry Hopped version of our 7.0% IPA brewed with Citra, Centennial, and Simcoe.
Dank Ivy
7.2%
IPA - American
Some of our favorite hops go into making this dank and juicy IPA whose namesake is our fine local neighborhood. Citra, Mosaic, Nelson Sauvin, El Dorado and Simcoe bring dank pineapple forward citrus with lychee, big white wine and gooseberry notes.
Blueberry Crunchee (8th Anniversary Edition)
7.4%
Sour - Smoothie / Pastry
Imperial Blueberry Granola Berliner Weisse brewed with our friends at @weldwerksbrewing filled with layers of blueberry, almonds, toasted coconut, vanilla, maple, cinnamon, lactose, and toasted oats. One of our all-time favorite parfait-inspired Crunchees.
Double Dry Hopped Cheddar
7.9%
IPA - Imperial / Double New England / Hazy
Double Dry Hopped Cheddar is “shredded” with Citra, Ekuanot, Kohatu and Wai-iti hops then topped of with a second helping of each.
8.0%
IPA - Imperial / Double
Depending on how you look at it, it's either the bane of the DC culinary scene or a late night savoir. Either way you are going to need two plates and bunch of napkins to make it through this late night munchie session of Galaxy, Motueka and El Dorado hops.
Double Dry Hopped All Simcoe Everything
8.5%
IPA - Imperial / Double
DDH All Simcoe Everything Imperial IPA (8.5%) Our hand-selected Simcoe gets hit with the lovely base recipe of the All '----' Everything series. Berry and creamy pineapple dominate and double dry hopped to perfection
8.5%
IPA - Imperial / Double
Double Dry Hopped Double Mosaic Daydream is an Oat Cream Imperial IPA similar to Double Mosaic Dream, but brewed with oats and lactose sugar. Mosaic at it's juiciest and creamiest.
8.5%
IPA - Imperial / Double
This one will hit you hard. Packed with Citra, Vic Secret, Riwaka and Sabro, so many great tastes together. Feeling lucky to convert this old tomato canning factory into a juice canning factory.
8.5%
IPA - Imperial / Double
Nothing better than Galaxy except more Galaxy. This DDH version is hopped aggressively with choice Victorian Galaxy.
8.5%
IPA - Imperial / Double
Our standard Mylar Bags which is hopped with Amarillo, Galaxy, Citra, Mosaic and El Dorado and crushes it with Citra and Mosaic lupulin powders and more Galaxy.
8.5%
IPA - Imperial / Double
Double Dry Hopped variant of Mosaic + Motueka.
Comfort Hops
8.5%
IPA - Imperial / Double
Let's not get too crazy, sometimes you just need that combo that hits the spot. Galaxy, Citra and Mosaic ought to do the trick to stay in the comfort zone. You know, classic combos. We combined some of our most dependably awesome hops with one of our most dependable base recipes.
Double Dry Hopped Mylar Daydream
8.8%
IPA - Imperial / Double
Double Dry Hopped Mylar Daydream is an Imperial Oat Cream IPA. This takes Mylar Bags and gives it the oat cream treatment. It’s heavily dosed with El Dorado, Amarillo, Citra, Mosaic, and Galaxy. It’s then double dry hopped with Galaxy, Citra lupulin and Mosaic lupulin.
9.4%
IPA - Imperial / Double
This beer is brewed with 2-row and 50% oats with a small hit of lactose for smoothness. We then furiously hopped it with Citra, Motueka, Riwaka and Galaxy hops at 8 lbs/bbl.
4th Anniversary Resurrected (8th Anniversary Edition)
10.0%
IPA - Triple New England / Hazy
Our 4th Anniversary IPA is back! Brewed with Pilsner malt, oats, and wheat before being aggressively hopped with Citra, Galaxy, Enigma, El Dorado, Mosaic, and Citra Lupulin powder and double dry-hopped with the same. Then, we gave it two more dry hop additions of Galaxy, Citra Lupulin, and Mosaic. Soft and juicy.
10.5%
IPA - Triple
All Citra Everything scaled up and triple dry hopped.
LOCATION
HOURS
Monday
12pm – 8pm
Tuesday
12pm – 8pm
Wednesday
12pm – 9pm
Thursday
12pm – 9pm
Friday
12pm – 10pm
Saturday
10am – 10pm
Sunday
12pm – 8pm
Holiday Hours
12/24 – 12pm – 5pm
12/25 – Closed
12/31 – 12pm – 7pm
1/1 – 12pm – 10pm
Parking
Parking is available in the parking garage on the north side of Okie Street. Look for the red “Park” signs and the light up arrow. The garage is free for the first 90 minutes.